Alun Alun Kidul Yogyakarta is one of the most iconic tourist areas in the city. Located on the southern side of the Yogyakarta Palace (Keraton), this wide open square transforms into a lively night attraction filled with street performances, odong-odong lights, and relaxing spots where visitors gather with friends and family. Beyond sightseeing, however, the real reason many travelers come here is food.
The culinary scene around Alun Alun Kidul Yogyakarta is incredibly diverse. Visitors can casually sit on mats in the field while enjoying snacks, or walk a few steps into nearby alleys to discover legendary traditional restaurants that have existed for decades. From early morning breakfast to late-night supper, you can literally eat at any hour around this area.
Not only street snacks, the neighborhood surrounding the square offers authentic Javanese main dishes. Many of them are historical eateries passed down through generations, making them part of Yogyakarta’s living cultural heritage. If you are planning a food trip, here are the 12 best culinary near Alun Alun Kidul Yogyakarta updated 2026 you must try.
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1. Warung Brongkos Handayani
One of the most legendary dishes in Yogyakarta is brongkos, a traditional stew made from black kluwek broth and kacang tolo (black-eyed peas). Warung Brongkos Handayani has been serving this authentic dish since 1975 and is considered a must-visit culinary destination.
Located on Jalan Gading No. 2 Patehan, only a short walk from the square, the restaurant serves nasi brongkos with various toppings such as tofu, egg, and chewy beef koyor. The taste is rich, slightly sweet, and deeply savory, representing classic royal-style Javanese cuisine.
They also offer baceman side dishes, fried snacks, hot tea, and traditional herbal drink wedang uwuh. A portion of nasi brongkos starts from around Rp16,000. The place opens from 08:00 AM to 04:00 PM, making it a perfect brunch or lunch spot.
2. Lontong Opor Bu Rini
For a comforting meal at any time of day, Lontong Opor Bu Rini is a reliable choice. Situated on Jalan Alun-Alun Selatan in Patehan, this place serves hearty traditional meals.
The signature dish is lontong opor — rice cake slices drenched in creamy chicken coconut curry. They also serve nasi uduk and other Indonesian dishes suitable for breakfast, lunch, or dinner.
Prices range between Rp10,000 and Rp20,000, and it opens daily from 06:00 AM to 10:00 PM, making it one of the most accessible culinary near Alun Alun Kidul Yogyakarta.
3. Sego Koyor Bu Parman
One of the most unique late-night foods in the city is sego koyor, a dish made from slow-cooked beef tendon in thick curry sauce served with rice. Sego Koyor Bu Parman has been around since 1968 and is considered a legendary midnight eatery.
Interestingly, the stall operates on a sidewalk in front of a workshop on Jalan Brigjen Katamso No. 111. Despite the simple setting, long queues are common after midnight.
The stall opens from 10:00 PM to 4:00 AM. Rice starts from around Rp3,000 and side dishes from Rp6,000, making it one of the cheapest culinary near Alun Alun Kidul Yogyakarta.
4. Soto Lenthok Pak Man
Morning culinary hunting around the square is incomplete without Soto Lenthok Pak Man. This dish is different from regular Indonesian soto because it includes lenthok, a cassava potato fritter, and sweet tofu bacem inside the soup.
The broth has a sweeter Javanese flavor profile compared to typical savory soto, making it a unique breakfast experience.
Located in Patehan, the stall opens from 07:00 AM to 02:00 PM and costs about Rp10,000 per bowl — very affordable for travelers.
5. Gudeg Ceker dan Koyor Bu Sum
Gudeg is Yogyakarta’s signature dish, and Gudeg Bu Sum offers a special variation. Instead of regular toppings, the gudeg is served with chicken feet (ceker) and beef tendon (koyor), giving extra texture and richness.
The sweet jackfruit stew pairs beautifully with the savory toppings and spicy sambal krecek. Food lovers who enjoy collagen-rich dishes usually love this place.
Located on Jalan Wachid Hasyim, the stall opens from 7:00 PM to midnight. Prices start from around Rp15,000 per portion.
6. Soto Pak Marto
Another breakfast favorite is Soto Pak Marto, located on Jalan Letjen S. Parman No. 44. This traditional soto stands out because it offers a variety of offal fillings including tripe, tongue, and heart.
The broth is warm, slightly sweet, and comforting, especially during cool mornings in Yogyakarta.
A bowl costs around Rp14,000 and the shop opens early at 05:30 AM until 02:30 PM.
7. Bakmi Jawa Plengkung Gading
Bakmi Jawa Plengkung Gading is one of the most famous noodle restaurants near the square. Situated close to the iconic Plengkung Gading gate, it is a favorite dinner spot among tourists.
The noodles are cooked using charcoal fire, producing a smoky aroma. You can choose between fried noodles (bakmi goreng) or soupy noodles (bakmi godhog). They also serve traditional warm beverages like wedang jahe.
Prices range from Rp25,000 to Rp50,000. The restaurant operates from 4:00 PM to 11:00 PM.
8. Oseng-Oseng Mercon Bu Narti
Spicy food lovers should not miss Oseng-Oseng Mercon Bu Narti. The name “mercon” means firecracker, referring to its extremely spicy chili mixture.
The dish usually contains beef fat, meat, and chili stir-fried in strong spices. Customers can add tofu, tempeh, or fried chicken as side dishes.
Prices range from Rp5,000 to Rp30,000. The restaurant is open daily from 4:00 PM to 11:00 PM on Jalan H. Ahmad Dahlan No. 107.
9. Gudeg Yu Djum Wijilan 167
No culinary near Alun Alun Kidul Yogyakarta list is complete without Gudeg Yu Djum. This restaurant is the pioneer of dry-style gudeg in the city.
Located on Jalan Wijilan No. 167, this branch is the busiest because it is very close to the palace complex. The gudeg is sweet, rich, and usually served with egg, tofu, or chicken.
Prices range from Rp15,000 to Rp50,000. It opens daily from 06:00 AM to 10:00 PM.
10. Angkringan Kang Harjo
Yogyakarta is famous for its angkringan culture, and Angkringan Kang Harjo is one of the liveliest. Situated around Jalan Wijilan, this casual stall offers the authentic local experience.
Visitors sit on wooden benches while eating nasi kucing — small rice portions with anchovy sambal or tempeh. There are also satay skewers, fried snacks, and hot drinks.
Nasi kucing costs about Rp2,000 and side dishes start from Rp500. The stall operates from 5:00 PM to 2:00 AM.
11. Warung Sate Kambing dan Tongseng Pak Amat
For meat lovers, Warung Pak Amat is a must-visit. Located on Jalan Pekapalan No. 5, this place specializes in goat satay and tongseng.
The meat is tender and not overly gamey. The tongseng soup is rich, slightly sweet, and spicy — a perfect dinner after exploring the square.
Meals cost around Rp20,000 and the restaurant opens from 11:00 AM to 11:00 PM.
12. Nasi Kuning Bu Yuli
If you are exploring the square at night, Nasi Kuning Bu Yuli becomes one of the most reliable dinner options. Located right around the Alun Alun Kidul area, this food stall is famous among students and backpackers.
The fragrant yellow rice is cooked with coconut milk and spices, then served with ayam goreng laos, noodles, and various traditional side dishes. The seasoning is aromatic but not overwhelming, making it suitable for most visitors.
Prices start from Rp15,000 per plate, and the stall operates from 5:00 PM until 2:00 AM. This makes it one of the best late-night culinary near Alun Alun Kidul Yogyakarta.
Why You Should Explore Culinary near Alun Alun Kidul Yogyakarta
One special thing about this area is time flexibility. Morning visitors can eat soto, afternoon travelers can enjoy brongkos, and night tourists can hunt midnight dishes like sego koyor or nasi kuning.
Another advantage is accessibility. Almost all eateries are reachable by walking from the square, making it ideal for backpackers and families. Prices are also extremely affordable compared to other tourist cities in Indonesia.
Most importantly, eating here is not just about food — it is a cultural experience. These restaurants preserve authentic recipes that represent the daily life of Yogyakarta residents.
Conclusion
The culinary near Alun Alun Kidul Yogyakarta offers far more than simple street food. It is a combination of heritage cuisine, local traditions, and social gathering spaces that bring people together at any hour.
From legendary gudeg and smoky bakmi jawa to spicy oseng mercon and midnight sego koyor, every corner around the square presents a different taste of Javanese culture. Whether you are a backpacker, family traveler, or food enthusiast, these 12 places will give you a complete Yogyakarta culinary journey in 2026.
If you visit Yogyakarta and skip the food around Alun Alun Kidul, you are truly missing half of the experience.
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