Yogyakarta, or Jogja as many lovingly call it, is widely known as the city of students, culture, and culinary treasures. While Jogja is typically associated with traditional Javanese cuisines, sweets, and affordable street food, the city also has a surprising number of premium dining locations—especially for steak lovers.

For fans of juicy meats, Western comfort dishes, and premium cuts, Jogja now offers a wide range of steakhouses that deliver both quality and a refined culinary experience.

Whether you are looking for luxurious European-style steak dining or more casual restaurants that combine affordability with great taste, Jogja has it all. From wagyu and Angus cuts to smoked beef brisket, Norwegian salmon, and even steak tartare, the city presents a rich dining scene that keeps evolving.

Below are some of the best recommendations for delicious steaks in Jogja at affordable prices—perfect for both locals and tourists seeking a satisfying meal.

1. Mediterranea Restaurant by Kamil (Around Rp168,000 – Rp419,000+)

For those seeking a European-style culinary experience, Mediterranea Restaurant by Kamil is often one of the most recommended establishments in town. Located on Jalan Tirtodipuran, Mediterranea offers a luxurious French-inspired ambiance without sacrificing a cozy and relaxed atmosphere that appeals to both locals and travelers.

Specializing in French and broader European cuisine, the restaurant serves premium steak and classic Western dishes. Guests can enjoy well-prepared beef steak, lamb shank, steak tartare, and duck confit, all crafted with attention to authenticity. Desserts such as Basque cheesecake, millefeuille, and raspberry mousse perfectly complement the refined dining experience.

Location: Jl. Tirtodipuran No.24A, Mantrijeron, Yogyakarta

2. BellyWise Jogja (Around Rp30,000 – Rp170,000+)

If you prefer an American-Western style meat feast at a more approachable price point, BellyWise Jogja is a great option. Located in Terban, this restaurant features a vintage-inspired interior with warm lighting, creating a casual and nostalgic dining atmosphere.

BellyWise offers a variety of steak options such as wagyu tenderloin, sirloin, and ribeye with customizable doneness levels. Beyond steak, diners can enjoy smoked beef, brisket (100–200 grams), Moroccan lamb, pulled beef burgers, grilled chicken, and sandwiches. With its wide menu selection, BellyWise is ideal for groups looking for variety without overspending.

Location: Jl. Candrakirana No.18, Terban, Gondokusuman, Yogyakarta

3. R&B Grill Steak (Around Rp80,000 – Rp500,000+)

R&B Grill Steak is one of Jogja’s most well-established grill houses and a favorite among steak enthusiasts. The spacious dining area makes it suitable for family gatherings, celebrations, and social events.

The restaurant is known for using imported beef from Australia, Japan, and the United States, including dry-aged selections with rich flavor profiles. Each steak is typically served with classic side dishes such as sautéed mushrooms, creamy spinach, and fresh vegetables. R&B Grill also offers monster burgers, wagyu burgers, and beef hotdogs for those seeking a more casual option.

Location: Jl. R.W. Monginsidi No.37, Karangwaru, Tegalrejo, Yogyakarta

4. Thyme Beef Bar & Eatery (Around Rp100,000+)

Thyme Beef Bar & Eatery is a solid choice for diners who prioritize premium beef quality. The restaurant has a modern and spacious interior, often used for family dining, meetings, or relaxed group meals.

Using Australian-sourced beef and lamb, Thyme offers various steak cuts including dry-aged beef known for its deeper umami taste. The menu also includes wagyu smash burgers, truffle sandwiches, Texas-style wagyu brisket, and comforting chicken cream soup. While prices lean toward the premium side, the quality and ambiance justify the cost.

Location: Jl. Laksda Adisucipto Km 6, Ambarukmo, Depok, Yogyakarta

5. Big Belly Steak (Around Rp200,000+, depending on cut and portion)

Hidden in the Wirobrajan area, Big Belly Steak offers an intimate dining experience with a cozy atmosphere. Despite its relatively low-key location, the restaurant is well-known among steak lovers for its impressive selection of premium beef.

The menu features USDA prime ribeye, meltique tenderloin, wagyu MB9+, Black Angus tenderloin, and even Kagoshima beef. Portions vary from standard cuts to larger servings, which explains the flexible pricing. Beverages range from mocktails to coffee, making it a great spot for a relaxed yet indulgent meal.

Location: Jl. Werkudara No.16, Wirobrajan, Yogyakarta

6. KOLONA Kitchen & Coffee (Around Rp100,000 – Rp400,000)

KOLONA Kitchen & Coffee stands out immediately thanks to its Greek-inspired architecture that resembles a mini temple. Inside, the modern interior combined with greenery creates a refreshing and elegant dining environment.

KOLONA uses certified Angus beef, wagyu MB5, ribeye MB9+, and even Kobe beef for its steak selections. Diners can choose from striploin, tenderloin, or ribeye cube roll cuts. Besides steak, the menu also includes smoked beef, beef carbonara, aglio olio, and beef bolognese, making it a versatile choice for mixed dining preferences.

Location: Jl. Palagan Tentara Pelajar Km.8, Ngaglik, Sleman

7. W Steak Grill & Eatery (Around Rp100,000+)

Located along Palagan Tentara Pelajar, W Steak Grill & Eatery offers a spacious and elegant dining experience. The restaurant is often chosen for family gatherings and celebrations, with occasional tableside grilling that adds entertainment value.

The steak menu includes meltique sirloin, tenderloin, ribeye, and bone marrow. For those seeking alternatives to beef, W Steak also serves Norwegian salmon steak, BBQ chicken legs, and buffalo wings, ensuring a broad appeal for different tastes.

Location: Jl. Palagan Tentara Pelajar No.7.5, Ngaglik, Sleman

8. Garasi Steak (Around Rp80,000+)

For steak lovers on a budget, Garasi Steak is one of the best value-for-money options in Jogja. Located on the popular Palagan Tentara Pelajar road, this spot offers a relaxed outdoor dining concept with white tents and a casual hangout vibe.

The menu includes Angus beef, Australian striploin, ribeye, meltique cuts, and grilled ribs. Diners can choose from homemade sauces such as BBQ, mushroom, gravy, and black pepper. Affordable pricing combined with generous portions makes Garasi Steak especially popular among students and young professionals.

Location: Jl. Palagan Tentara Pelajar, Yogyakarta

Location: Jl. Palagan Tentara Pelajar, Ngaglik, Sleman

Final Thoughts: A Steak Paradise for Every Budget

Jogja’s culinary scene continues to grow beyond expectations, offering not only traditional Indonesian dishes but also premium Western dining experiences. For steak lovers, the city offers a diverse selection of establishments that cater to various tastes—from luxurious French-European restaurants to casual vintage diners and affordable outdoor steakhouses. Moreover, many of these restaurants offer imported cuts such as wagyu, Kobe, Angus, and dry-aged beef at prices that are considerably more accessible than in other major cities.

Whether you are a traveler seeking a memorable meal, a student searching for hangout destinations, or a local resident who loves exploring Jogja’s booming food scene, these steak recommendations offer something for every budget and appetite. With premium meats, cozy ambiences, friendly service, and wallet-friendly pricing, Jogja proves once again that its culinary landscape is as diverse and rich as its culture.

Ready to experience the magic of Yogyakarta? Book your unforgettable adventure with Yogyakarta Tour today! Explore the majestic Borobudur Temple, a UNESCO World Heritage Site filled with ancient wonder, and marvel at the stunning Prambanan Temple, the largest Hindu temple complex in Indonesia. Let our expert local guides take you on a seamless and enriching journey through culture, history, and breathtaking views. Reserve your tour now and make your Yogyakarta trip truly memorable!